Only a few left—secure yours before it’s gone for good!
Your items are reserved, but only for a limited time!
Grab it now at a discounted price before the deal ends!
$3,045.99 USD
$6,768.99 USD
$6,768.99 USD
$3,045.99 USD
$1,543.99 USD
$410.99 USD
$427.99 USD
$487.99 USD
$402.99 USD
$3,365.99 USD
$2,699.99 USD
$249.00 USD
$2,699.99 USD
$3,968.99 USD
$4,085.99 USD
$3,743.99 USD
$3,968.99 USD
$3,743.99 USD
$3,365.99 USD
$3,976.99 USD
$4,085.99 USD
$3,634.99 USD
$2,636.99 USD
$4,094.99 USD
$4,085.99 USD
$3,976.99 USD
$2,636.99 USD
$5,380.99 USD
$4,768.99 USD
$4,094.99 USD
$3,491.99 USD
$4,202.99 USD
$3,491.99 USD
$5,380.99 USD
$4,202.99 USD
$4,768.99 USD
$4,202.99 USD
$3,866.99 USD
$2,731.99 USD
$1,490.99 USD
$2,152.99 USD
$2,731.99 USD
$2,152.99 USD
$1,780.99 USD
$1,490.99 USD
$2,400.99 USD
Prodigy Plus® Ice Maker, flake style, water cooled, self-contained condenser, production capacity up to 1240 lb/24 hours at 70°/50° (967 lb AHRI certified at 90°/70°), sealed maintenance-free bearings, AutoAlert™ indicating lights, unit specific QR code, stainless steel evaporator and auger, one-touch cleaning, stainless steel finish, AgION™ antimicrobial protection, R-404A refrigerant, 208-230v/60/1-ph, 10.7 amps, NSF, cULus, engineered and assembled in USA
High-Output Flake Ice: Produces up to 1,240 lbs. daily, ideal for seafood, food prep, and display.
Compact 22" Width: Space-saving design for smaller kitchens and prep areas.
Water-Cooled System: Ensures consistent ice production even in warm environments.
Prodigy Plus® Technology: Smart controls optimize efficiency and reliability.
Best For: Small to mid-sized restaurants, grocery stores, and catering operations requiring steady flake ice production.
Q: How much ice can this unit produce daily?
A: Up to 1,240 lbs.
Q: What type of ice does it produce?
A: Flake ice, perfect for displays, seafood, and bulk food prep.
Q: How wide is the machine?
A: 22 inches.
Q: Why choose water-cooled?
A: Maintains stable performance in warmer areas and avoids adding heat to the workspace.
Q: Who should use this machine?
A: Businesses needing high-output flake ice in a compact footprint.
Clean Water Lines & Condenser: Prevent mineral buildup and maintain efficiency.
Sanitize Ice Bin: Keep ice safe and hygienic.
Check Ice Output: Monitor flake size and consistency regularly.
Maintain Proper Water Pressure: Critical for consistent flake formation.
Annual Professional Service: Ensures longevity and optimal performance.