Scotsman NH0622A-32 Prodigy Plus® 22" Width, Air Cooled, Hard Nugget Ice Machine - Up to 644 lb. - NH0622A-32
Prodigy Plus® Ice Maker, nugget style, H2 Nugget Ice, air-cooled, self-contained condenser, production capacity up to 644 lb/24 hours at 70°/50° (507 lb AHRI certified at 90°/70°), sealed maintenance-free bearings, AutoAlert™ indicating lights, front facing removable air filter, unit specific QR code, stainless auger and evaporator, one-touch cleaning, stainless steel finish, AgION™ antimicrobial protection, R-404A refrigerant, 208-230v/60/1-ph, 10.8 amps, NSF, cULus, engineered and assembled in USA
Features
- Sealed, maintenance-free bearings for reduced preventative maintenance and long-lasting performance
- Slightly harder, slower melting H2 Nugget Ice is ideal for dispensing applications
- Stainless steel evaporator and auger for maximum durability
- AutoAlert™ indicator lights for better visibility
- Operational footprint among the industry’s smallest
- Unit specific QR code for quick access to service manuals, cleaning guides and warranty history
- Antimicrobial protection guards internal surfaces between cleanings
Manual
Product Spec Sheet
What Our Experts Think
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Reliable Nugget Ice Production: Produces up to 644 lbs. of chewable ice daily.
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Air-Cooled Design: Efficient operation without water connections, ideal for tight or dry spaces.
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Compact 22" Width: Perfect for undercounter or limited-space commercial kitchens.
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Prodigy Plus® Technology: Energy-efficient, easy to operate, and reduces water usage.
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Best For: Small to medium restaurants, bars, cafés, and healthcare facilities.
Q&A
Q: What is the daily ice production?
A: Up to 644 lbs. per day.
Q: What type of ice does it produce?
A: Hard nugget, soft and chewable.
Q: Is it air or water-cooled?
A: Air-cooled, eliminating the need for water hookups.
Q: How wide is this ice machine?
A: 22 inches.
Q: Who should use this model?
A: Small to medium-sized restaurants, bars, cafés, and healthcare facilities needing consistent nugget ice.
Maintenance Tips
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Clean Air Filters Regularly: Maintain airflow and ice production efficiency.
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Sanitize Ice Bin Often: Ensure ice safety and hygiene.
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Check Condenser Area: Keep dust-free for optimal performance.
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Monitor Ice Output: Confirm daily production consistency.
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Schedule Annual Service: Extend machine life and reliability.
