Blue Air | 60" Wide 2 Drawer Undercounter Refrigerator - BLUR60-D2R-HC
- Hydrocarbon refrigerants (R-290) – increases energy efficiency by up to 25% compared to using HFC refrigerants. It is safer for the environment and does not cause ozone depletion.
- Self-contained system, rear mounted compressor.
- Electrodeposition coated evaporator increases performance by maintaining the heat transfer rates over the life of the evaporator and reducing potential corrosion.
- Innovative hot gas frame heating system reduces condensation and increases energy efficiency.
- Refrigerators have a temperature range between 33°F ~ 39°F
Features
- Stainless steel cabinet construction
- Stainless steel interior and exterior (galvanized steel back & bottom).
- Cycolpentane Insulation – Contains no hydro-fluorocarbons (HFCs) and is environmentally friendly
- Four (4) 4” diameter swivel casters with front brakes standard.
- Durable drawer gasket with easy replacement.
- Lifetime guaranteed heavy duty all metal handles. (Ni-Cr Plated)
What Our Experts Think
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60" wide undercounter refrigerator designed for commercial kitchens, bars, and cafes.
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Two spacious drawers provide organized cold storage for ingredients and beverages.
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Durable stainless steel construction ensures long-lasting performance and easy cleaning.
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Energy-efficient refrigeration system maintains consistent temperatures for food safety.
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Compact undercounter design maximizes workspace while providing convenient cold storage.
Q&A
Q: What is the width of this refrigerator?
A: 60" wide, ideal for medium-sized commercial kitchen or bar spaces.
Q: How many drawers does it include?
A: Two drawers for organized cold storage.
Q: What material is it made from?
A: Constructed from high-quality stainless steel for durability and hygiene.
Q: Is it suitable for commercial kitchens?
A: Yes, designed for heavy-duty use in restaurants, bars, and cafes.
Q: How does it maintain temperature?
A: Energy-efficient refrigeration system ensures consistent and safe storage temperatures.
Maintenance Tips
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Wipe exterior and drawer surfaces regularly with a damp cloth and mild cleaner.
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Avoid abrasive cleaners to prevent scratches on stainless steel.
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Clean interior and drawers periodically to maintain hygiene and efficiency.
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Check gaskets and seals for proper fit to ensure optimal temperature retention.
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Ensure proper airflow around the unit to maintain performance and longevity.
