Blue Air BAPP67-D4-HC | 67" Wide 4 Drawer Pizza Prep Table - BAPP67-D4-HC
Refrigeration
- Hydrocarbon refrigerants (R-290) – increases energy efficiency by up to 25% compared to using HFC refrigerants. It is safer for the environment and does not cause ozone depletion.
- Front breathing, side mounted compressor unit. Compressor configuration allows unit to be efficient in narrow spaces and be serviced without being moved.
- Epoxy coated evaporator reduces potential corrosion
- Innovative hot gas frame heating system reduces condensation and increases energy efficiency.
- Refrigerators have a temperature range between 33°F ~ 39°F
Features
Cabinet Construction
- Stainless steel cabinet construction
- Stainless steel interior and exterior (galvanized steel back & bottom).
- High density foamed in place polyurethane insulation – Environmentally safe.
- Drop-in section:
- Fans force cold air into this enclosed area keeping stored food items consistently cold
- Insulated pan cover with a stainless steel divider which prevents food spillage into the storage area beneath
- Unit accommodates 4” and 6" deep pans. (pans not included)
- Side rail cutting board bracket with 19” deep, 1/2” thick cutting board included
- Four (4) 4” diameter swivel casters with front brakes standard.
Drawer
- Durable drawer gasket with easy replacement.
- Lifetime guaranteed heavy duty all metal handles. (Ni-Cr Plated)
Standard
- NSF/ANSI Standard 7 compliant
Specifications
| Capacity |
20.2 cu. ft. |
| Exterior Dimensions (L x D x H) |
67 x 36 1/2 x 42 in |
| Net Weight |
423 lb |
| Door |
0 |
| Shelves |
0 |
| Compressor |
3/8 HP |
| Refrigerant |
R-290 |
| Temperature Range |
33℉ ~ 39℉ |
| Input (Voltage / Hz / Phase) |
115V / 60Hz / 1Ph |
| Amps |
3.5 |
| Drawers |
4 |
| Pans |
1/3x9 |
| Certification Safety |
UL |
| Certification Sanitation |
ETL |
Documents
Spec Sheet
Manual
What Our Experts Think
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Generous 67" Width: Provides ample workspace for pizza preparation, making it perfect for pizza shops or busy kitchens that need to quickly assemble multiple pizzas at once.
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4 Drawer Storage: Equipped with four spacious drawers for storing ingredients, helping to keep your workspace organized and streamline pizza preparation for faster service.
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Energy-Efficient HC Refrigerant: Utilizes environmentally friendly hydrocarbon refrigerant (HC), offering efficient cooling and reducing energy consumption to help cut down on operational costs.
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Sturdy and Durable Construction: Built with a heavy-duty stainless steel exterior and interior, this pizza prep table is designed for long-lasting durability in demanding commercial kitchen environments.
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Optimal Temperature Control: Features reliable refrigeration technology that ensures ingredients are stored at the proper temperature, maintaining freshness and quality.
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User-Friendly Digital Thermostat: The digital thermostat allows for precise temperature control, ensuring your ingredients remain fresh and safe for use.
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Easy Access and Organization: The combination of a flat prep surface and convenient drawers ensures that you have quick access to
Q&A
Q: What is the Blue Air BAPP67-D4-HC 67" Wide 4 Drawer Pizza Prep Table?
A: The Blue Air BAPP67-D4-HC is a 67" wide pizza prep table designed for commercial kitchens. It features 4 drawers for ingredient storage, a refrigerated top for keeping toppings cold, and a spacious prep area for efficient pizza preparation.
Q: What are the key features of the Blue Air BAPP67-D4-HC Pizza Prep Table?
A: Key features include 4 drawers for organized ingredient storage, a refrigerated top to keep toppings chilled, a durable stainless steel exterior, and a spacious countertop for food preparation. It also uses energy-efficient HC refrigerant.
Q: What applications is the Blue Air BAPP67-D4-HC Pizza Prep Table suitable for?
A: The BAPP67-D4-HC is perfect for pizzerias, restaurants, and commercial kitchens where quick and efficient pizza preparation is needed. It is designed to maintain optimal temperatures for pizza toppings and ingredients.
Q: How does the Blue Air BAPP67-D4-HC ensure proper temperature control?
A: The prep table features a high-performance cooling system with HC refrigerant to maintain a consistent, cold temperature for ingredients and toppings, ensuring food safety and quality.
Q: Is the Blue Air BAPP67-D4-HC easy to maintain?
A: Yes, the Blue Air BAPP67-D4-HC is designed with a durable stainless steel exterior and a user-friendly layout. The drawers provide easy access to ingredients, and the top is easy to wipe down, making cleaning and maintenance quick and simple.
Maintenance Tips
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Daily Cleaning: Wipe down the interior and exterior surfaces to remove food debris, spills, and grease to maintain hygiene and cleanliness.
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Weekly Cleaning: Clean the condenser coils to prevent dust and debris buildup, ensuring the unit operates efficiently and optimally.
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Check Temperature: Monitor the temperature inside the prep table to ensure ingredients are stored at safe, consistent temperatures.
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Inspect Door Seals: Examine the drawer seals regularly for any cracks or damage. Replace them if necessary to maintain proper insulation and reduce energy loss.
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Defrosting: Periodically defrost the prep table to prevent ice buildup and ensure smooth operation, especially around the drawers.
