ACP XpressChef Combi Ovens - MRX1
XpressChef 3i Series Combination Oven, 0.61 cu. ft. capacity, 3000 watts impingement, 1000 watts microwave, 200°F to 520°F (95°C-270°C) temperature range, stackable, 4-stage cooking, (11) power levels, (1200+) menu settings, 7" True-Touch™ HD touchscreen display, USB port, wifi & ethernet connectivity, catalytic converter filters grease laden air & vapors for ventless operation, (3) removable filters, clean filter reminder, bottom hinged pull down door, stainless steel interior, stainless steel & painted steel exterior, includes: (1) cook plate (CP10) & (1) oven paddle (PA10), 3.6kW, 208-240v/60/1-ph, 18.2 amps, cord with NEMA 6-20P, UL, ETL, NSF, CSA, FDA, ETL EU, cETLus, ETL-Sanitation, CE
What Our Experts Think
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Combines convection and steam cooking for versatile meal preparation.
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Durable stainless steel design built for commercial kitchens.
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Precise temperature and humidity control ensures consistent results.
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User-friendly interface with programmable cooking modes.
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Ideal for high-volume operations, from baking to roasting.
Q&A
Q: Is the MRX1 suitable for heavy-duty commercial use?
A: Yes, designed for continuous, high-volume kitchen operations.
Q: Can it cook multiple dishes simultaneously?
A: Yes, combi technology allows efficient multi-dish cooking.
Q: How easy is it to program cooking settings?
A: The intuitive interface enables quick access to presets and custom modes.
Maintenance Tips
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Wipe down interior and exterior after each use with a soft, damp cloth.
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Avoid abrasive cleaners to protect stainless steel surfaces.
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Clean steam generator and water lines weekly to prevent scale buildup.
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Schedule professional servicing annually for optimal performance.
