ACP XpressChef Combi Ovens - MRX2
XpressChef 3i Series Combination Oven, 0.61 cu. ft. capacity, 3000 watts impingement, 2000 watts microwave, 200°F to 520°F (95°C-270°C) temperature range, stackable, 4-stage cooking, (11) power levels, (1200+) menu settings, 7" True-Touch™ HD touchscreen display, USB port, wifi & ethernet connectivity, catalytic converter filters grease laden air & vapors for ventless operation, (3) removable filters, clean filter reminder, bottom hinged pull down door, stainless steel interior, stainless steel & painted steel exterior, includes: (1) cook plate (CP10) & (1) oven paddle (PA10), 5.95kW, 208-240v/60/1-ph, 28.6 amps, cord with NEMA 6-30P, UL, ETL, NSF, CSA, FDA, ETL EU, cETLus, ETL-Sanitation, CE
What Our Experts Think
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Versatile combi oven combining convection, steam, and combination cooking.
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Robust stainless steel design built for commercial kitchens.
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User-friendly digital interface with programmable cooking modes.
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Compact footprint saves valuable kitchen space.
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Reliable for high-volume, continuous use.
Q&A
Q: Can the MRX2 handle multiple cooking methods?
A: Yes, it supports convection, steam, and combination cooking.
Q: Is it suitable for heavy commercial use?
A: Absolutely, designed for frequent, high-volume kitchen operations.
Q: Can I pre-program cooking cycles?
A: Yes, it features multiple programmable cooking modes for efficiency.
Maintenance Tips
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Clean interior and exterior daily with a soft, damp cloth.
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Use non-abrasive cleaners to preserve surfaces.
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Inspect door seals and steam vents weekly for proper operation.
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Schedule professional servicing annually for peak performance.
