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Heavy Duty Griddle, Natural gas, countertop, 60-1/4"W x 31-1/2"D x 17-3/8"H, (5) manual controlled burners, 3/4" thick polished steel griddle plate,manual independent controls, stainless steel grease trough, adjustable stainless steel legs, 150,000 BTU, cULus, UL EPH Classified (LP conversion kit included)
Commercial-grade gas griddle designed for high-volume kitchens.
60-inch cooking surface provides ample space for large-scale cooking.
Durable stainless steel construction ensures long-lasting performance.
Individual temperature controls for precise cooking across zones.
Perfect for restaurants, diners, and catering operations.
Q: How large is the cooking surface?
A: 60 inches, ideal for heavy-duty commercial use.
Q: Is it suitable for continuous operation?
A: Yes, designed for daily high-volume cooking in commercial kitchens.
Q: Can I control heat zones individually?
A: Yes, multiple temperature controls allow zone-specific cooking.
Clean cooking surface after each use to prevent residue buildup.
Wipe exterior surfaces with a damp cloth to maintain appearance.
Check gas connections regularly for safety.
Schedule professional servicing annually to maintain optimal performance.