What Our Experts Think
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60" straight soiled dish table designed for efficient commercial kitchen workflows.
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18-gauge type 304 stainless steel work surface provides durability and easy cleaning.
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Economical galvanized base offers stability and cost-effective performance.
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Includes welded sink, factory-installed pre-rinse faucet, and basket accessories for immediate use.
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Ideal for busy dishrooms where speed and sanitation matter.
Q&A
Q1: What is the table length?
A: 60 inches, optimized for standard dishroom operations.
Q2: What material is the work surface?
A: 18-gauge type 304 stainless steel for durability and hygiene.
Q3: Does it include a faucet?
A: Yes, factory-installed pre-rinse faucet is included.
Q4: Are accessories included?
A: Yes, basket accessories are provided for immediate setup.
Q5: What type of base does it have?
A: Economical galvanized base provides stability and reliable support.
Maintenance Tips
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Clean daily with mild detergent and warm water to maintain hygiene.
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Avoid abrasive pads to preserve the stainless-steel surface.
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Dry after use to reduce spotting and corrosion.
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Sanitize regularly to ensure NSF-level compliance.
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Inspect faucet connections and sink attachments periodically for stability and leak-free operation.

















































