BK Resources MSHS-60W1 Hand Sinks - MSHS-60W1
Model MSHS-60W1 | NSF Certified
Built for the toughest commercial environments, this BK Resources two-station sink delivers sanitary, space-saving hand-washing exactly where you need it—fast. The heavy-duty 14-gauge T-304 stainless bowl, reinforced by 18-gauge stainless supports and legs, stands up to daily abuse while its sleek wall-mount profile frees up valuable floor space. Ships in just 3–5 business days.
Features
- Two single-hole splash-mount faucet openings (faucets sold separately).
- 14-gauge 304 stainless steel sink resists corrosion and dents.
- Generous 60" width with an 8" deep bowl—plenty of room for simultaneous use.
- Integrated T-304 basket drain included for quick installation.
- 18-gauge stainless steel wall supports and adjustable legs for rock-solid stability.
- Seam-welded construction with coved corners for effortless cleanup.
- NSF listed to meet strict hand-washing and sanitation codes.
- Standard 3–5 day lead time keeps your project on schedule.
Specifications
| Stations |
2 |
| Overall Width |
60" (1524 mm) |
| Front-to-Back Depth |
19‑7/8" (505 mm) |
| Bowl Depth |
8" (203 mm) |
| Faucet Mounting |
(2) Single-hole, splash mount • 1‑1/8" dia. opening |
| Drain |
T-304 basket drain (included) |
| Sink Material |
14‑ga. 304 stainless steel |
| Legs & Supports |
18‑ga. stainless steel |
| Mount Type |
Wall mounted |
| Certifications |
NSF |
| Approx. Weight |
71 lb (32 kg) |
| Lead Time |
3–5 business days |
What our Experts Think
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Commercial-Grade Stainless Build: 14‑gauge T‑304 stainless steel bowl with stainless steel supports ensures corrosion resistance, durability, and easy sanitation for frequent use.
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Two-Station Wall-Mount Design: 60″ wide sink accommodates two users simultaneously — ideal for busy kitchens, food prep areas, or high-traffic hand-washing zones.
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Generous Depth & Splash Protection: 19.875″ front-to-back dimension with integrated splash-mount helps contain water and maintain hygiene.
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Sanitation-Ready with Basket Drains: Includes basket drains and is NSF-certified, meeting commercial food-service hygiene and safety standards.
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Efficient Workflow Support: Enables multiple staff to wash hands quickly, maintaining sanitation during high-volume service.
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SEO-Friendly Keywords: Frequently searched as “60-inch stainless hand sink,” “commercial wall-mount handwash sink,” and “BK Resources 2-station hand sink.”
Q&A
Q: What is the BK Resources MSHS-60W1?
A: A wall-mounted, two-station hand-wash sink designed for commercial kitchens, food-service establishments, and other hygiene-sensitive environments.
Q: What are its dimensions and layout?
A: Approximately 60" wide × 19.88" deep with an 8” deep bowl, allowing two users to wash hands simultaneously.
Q: What materials and construction does it use?
A: Made from heavy-duty 14-gauge T-304 stainless steel with sturdy supports, corrosion-resistant and built for daily commercial use.
Q: What plumbing and drain features are included?
A: Equipped with a stainless steel basket drain; faucets are splash-mount and must be provided separately.
Q: Is it compliant with sanitation standards?
A: Yes — NSF-certified, suitable for public food-service sanitation and commercial hand-washing compliance.
Q: What environments is it ideal for?
A: Perfect for restaurants, catering kitchens, food trucks, cafeterias, and other high-volume food-service spaces where frequent, sanitary hand-washing is required.
Q: Why choose this sink?
A: Offers dual-station capacity, durable stainless-steel construction, compact wall-mount design, and meets commercial sanitation standards, making it ideal for busy kitchens.
Maintenance Tips
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Clean surfaces regularly: Wipe stainless steel basins, faucets, and surrounding areas with a soft cloth and mild detergent to remove dirt, grease, and water spots.
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Avoid abrasive cleaners: Prevent scratches and maintain finish by avoiding steel wool or harsh chemicals.
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Inspect plumbing and connections: Check faucets, drains, and supply lines for leaks or damage; tighten or repair as needed.
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Maintain drains: Ensure drain lines are clear to prevent clogs and maintain proper water flow.
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Dry thoroughly after cleaning: Prevent water spots, rust, and corrosion by drying sinks and surfaces.
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Check stability and leveling: Ensure the sink unit is level and secure to avoid wobbling or tipping.
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Polish stainless steel periodically: Restore shine and protect surfaces with a suitable stainless steel polish.
