Only a few left—secure yours before it’s gone for good!
Your items are reserved, but only for a limited time!
Grab it now at a discounted price before the deal ends!
$3,045.99 USD
$6,768.99 USD
$6,768.99 USD
$3,045.99 USD
$1,543.99 USD
$410.99 USD
$427.99 USD
$487.99 USD
$402.99 USD
$3,365.99 USD
$2,699.99 USD
$249.00 USD
$2,699.99 USD
$3,968.99 USD
$4,085.99 USD
$3,743.99 USD
$3,968.99 USD
$3,743.99 USD
$3,365.99 USD
$3,976.99 USD
$4,085.99 USD
$3,634.99 USD
$2,636.99 USD
$4,094.99 USD
$4,085.99 USD
$3,976.99 USD
$2,636.99 USD
$5,380.99 USD
$4,768.99 USD
$4,094.99 USD
$3,491.99 USD
$4,202.99 USD
$3,491.99 USD
$5,380.99 USD
$4,202.99 USD
$4,768.99 USD
$4,202.99 USD
$3,866.99 USD
$2,731.99 USD
$1,490.99 USD
$2,152.99 USD
$2,731.99 USD
$2,152.99 USD
$1,780.99 USD
$1,490.99 USD
$2,400.99 USD
| Model | CV-120 |
|---|---|
| Product | Four Feet Curved Cold Showcase with Base |
| Number of Shelves | 02 Shelves |
| Dimensions: (WxDxH) | 48″ x 30″ x 53″ |
| Temperature Range | + 2 to 8°C |
| Input Powers | 450 Watts |
| Voltage | 110V / 1 Phase /50Hz |
| Refrigerant | R134A |
| Refrigeration | Ventilated |
| Weight | 452 Lbs |
| Capacity | 305 – 595 Litre |
| Climate Class | 30 / 60 |
| Interior Temperature | 4~10 |
Ideal Size: 48" (4 feet) wide – perfect for small-to-medium bakeries and cafés.
Elegant Display: Glass showcase highlights cakes, pastries, and desserts to attract customers.
Reliable Cooling: Maintains freshness while keeping items visually appealing.
Durable Construction: Built for daily commercial bakery and café operations.
Best For: Pastry shops, coffee houses, and restaurants with chilled dessert displays.
Q: How wide is this refrigerated showcase?
A: 48 inches (4 feet).
Q: What foods is it designed for?
A: Cakes, pastries, desserts, and bakery items that require cooling.
Q: Does it keep products fresh?
A: Yes, efficient refrigeration maintains freshness and presentation.
Q: Is it built for commercial use?
A: Yes, designed for bakeries, cafés, and restaurants.
Q: Who should use this model?
A: Businesses needing a mid-size refrigerated bakery showcase.
Clean Glass Daily: Use gentle cleaners for crystal-clear visibility.
Wash Shelves: Remove and sanitize regularly for hygiene.
Check Door Gaskets: Ensure seals are tight for cooling efficiency.
Dust Condenser Coils: Improves performance and energy efficiency.
Schedule Routine Service: Professional maintenance extends lifespan.