Edlund 266/230V Single Speed Electric Can Opener - ED266230V
The Edlund 266/230V is a single speed electric can opener. Recommended usage is up to 75 cans per day
Features
- Electric
- Recommended up to 75 cans per day
Specifications
| Type |
Digital |
| Platform Dimensions |
6" x 6-3/4" |
| Electric |
230V |
| Speed |
Single Speed |
What our Experts Think
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Designed for heavy daily use: The Edlund 266/230V reliably opens up to 75 cans per day, making it ideal for restaurants, catering operations, and institutional kitchens.
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Commercial-grade durability: Stainless-steel construction, a strong single-speed motor, and replaceable knife/gear components ensure long service life even with frequent use.
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Smooth, efficient workflow: Its single-speed action and simple lever operation help staff work faster with minimal effort or training.
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Compact countertop design: Stable feet and a small footprint make it easy to position in tight prep areas.
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Consistency & safety: The guided cutting mechanism reduces slippage, improves cut quality, and minimizes operator strain compared to manual openers.
Q&A
Q: What is the Edlund 266/230V Single Speed Electric Can Opener?
A: It’s a durable, heavy-duty electric can opener designed for commercial kitchens, running on 266/230 V power, ideal for high-volume can opening.
Q: Who is this can opener made for?
A: Professional kitchens, restaurants, cafeterias, food trucks, catering services — anywhere you need to open many cans quickly and reliably.
Q: Is it easy to operate?
A: Yes — simply place the can and let the machine do the work. Minimal user effort required.
Q: Is it more efficient than manual can openers?
A: Absolutely. For kitchens opening dozens or hundreds of cans daily, it drastically reduces workload and boosts speed.
Q: Why choose the 266/230V model?
A: It’s built for commercial-grade power — ideal for kitchen setups with 230 V supply — and ensures reliable, long-term performance under heavy workloads.
Maintenance Tips
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Clean the knife and gear daily: Remove food residue to maintain smooth operation and prevent contamination.
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Inspect the drive gear regularly: Replace worn gears promptly to keep cutting performance sharp and efficient.
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Lubricate moving parts: Apply food-safe lubricant as recommended to reduce friction and extend motor life.
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Avoid moisture exposure: Keep the motor housing dry and disconnect from power before cleaning.
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Use correctly sized cans: Prevent strain on the motor by avoiding dented or oversized cans.
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Check the power cord: Ensure no fraying or damage to maintain safe, consistent performance.
