Edlund EDL-5 Euro/UK Digital Portion Scale - EDEDL5
With the EDL-10 you get absolute accuracy in a small, rugged design that stands up to harsh foodservice
environments and saves time and money. Customizable, programmable, and rechargeable, the EDL-10 makes it easy to weigh your options.
Features
- Euro/UK
- Six capacity display options:
10 lbs. x 0.1 oz.
10 lbs. x 0.005 lbs.
10 lbs. x 1/8 oz.
5000 g x 1 g
160 oz. x 0.05 oz.
160 oz. x 1/8 oz.
- Most finite readout in the industry of 1 g at full capacity
- UL/CUL/CE approved dual voltage A.C. power supply included
- Comes complete with rechargeable battery pack
Specifications
What our Experts Think
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Precise Portion Control: High-resolution readouts (down to 1 g / 0.005 lb) ensure consistent portioning and recipe accuracy.
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Flexible Measurement Units: Easily switches between metric and Euro/UK units, ideal for international recipes or menus.
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Countertop-Friendly Design: Compact top-loading platform fits easily on prep counters or workstations, saving space.
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Commercial-Grade Durability & Hygiene: Stainless steel platform and robust construction meet food-service standards for frequent use.
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Efficient Workflow Integration: Rechargeable battery plus AC power supply offers flexibility; quick digital readout speeds up portioning.
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Recommended For: Restaurants, bakeries, and catering kitchens needing consistent portion sizes, accurate recipes, and inventory control.
Q&A
Q1: What is the weight capacity and precision?
A1: Up to 5 kg (≈10 lb), with 1 g increments — ideal for small to medium portioning tasks.
Q2: What are the platform size and build materials?
A2: Compact top-loading design with a 6″ × 6¾″ stainless-steel platform; durable and easy to clean.
Q3: What power and readout features does it offer?
A3: Operates via rechargeable battery or AC adapter; multi-unit readings support Euro/UK units (grams, pounds/ounces).
Q4: Is it suitable for commercial kitchens?
A4: Yes — designed for frequent commercial portion control, offering fast, accurate measurements in a compact footprint.
Q5: What portion-control benefits does it provide?
A5: Ensures consistent portion sizes, reduces waste, and improves efficiency in high-turnover food prep environments.
Maintenance Tips
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Clean Carefully: Wipe with a damp cloth; avoid abrasive cleaners and excess water.
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Calibrate Periodically: Check calibration regularly to ensure precise portioning.
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Avoid Overload: Do not exceed the maximum weight to protect sensors.
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Power Management: Use the recommended voltage; unplug when not in use.
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Storage: Keep in a dry, dust-free area to maintain accuracy and longevity.
