Edlund EPZ-20F Digital 12-1/4" x 12-1/4" Pizza Scale With 1" LCD Display - EDEPZ20F
The Edlund EPZ-20F is a digital 12-1/4" x 12-1/2" pizza scale with 1" LCD display. This unit features four display options: 20 lbs x .01 lbs. / 10 kg x .005 kg / 10 lbs. x .2 oz / 320 oz x .2 oz. This unit features a base mounted front tare button, wall mounting bracket and is stainless steel.
Features
- NSF Certified
- Stainless steel construction
- Reads in pounds, ounces, or grams
- Bright 1˝ (2.5 cm) LCD display
- Wall mounting bracket included
Specifications
| Type |
Digital |
| Platform Dimensions |
12-1/4" x 12-1/2" |
| Material |
Stainless Steel |
| Construction |
Stainless Steel |
| Electric |
115V / 60 Hz / 1-Phase |
| Amps |
20.0 |
| Speed |
2-Speed |
| Height |
7.5" |
| Width |
9" |
| Depth |
26" |
| Weight |
44 lbs |
| Air Pressure |
85–120 PSI |
| Capacity |
8 lb x 1/4 oz |
| Base |
Clamping base that secures to the underside of the table |
| Blade Size |
3/8" Stainless Steel Blade Cartridge |
| Dial Type |
Fixed |
What our Experts Think
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Generous weighing surface: The 12-1/4" × 12-1/4" stainless-steel platform accommodates full dough balls, pans, or trays — ideal for pizza prep or bulk ingredient weighing.
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Accurate portioning: Designed for consistency, helping bakers and pizza makers keep dough and topping weights uniform across batches.
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Clear, easy-to-read display: The 1" LCD screen allows quick, at-a-glance weight checks — essential for fast-paced kitchen operations.
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Built for daily commercial use: Sturdy stainless-steel construction withstands frequent use and supports hygiene standards required in professional kitchens.
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Helps control inventory and costs: By standardizing ingredient weights, it supports uniform output and reduces waste — boosting cost control and quality consistency.
Q&A
Q: What is the Edlund EPZ-20F?
A: A digital pizza scale featuring a 12-1/4" x 12-1/4" platform and a bright 1" LCD display for fast, accurate weighing in commercial kitchens.
Q: Why is it ideal for pizzerias and bakeries?
A: Provides precise dough and ingredient measurements, ensuring consistent portions and reducing waste.
Q: What is its capacity?
A: Built for high-volume operations with reliable digital accuracy and stable performance.
Q: What features does it offer?
A: Large stainless platform, oversized LCD display, easy-to-use controls, and durable construction for daily use.
Q: Is it easy to clean?
A: Yes, the smooth, flat platform allows quick, sanitary wipe-downs between tasks.
Maintenance Tips
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Clean after each use: Wipe the stainless-steel weighing platform with a damp cloth and mild, food-safe cleaner; avoid abrasive pads or harsh chemicals that could scratch the surface.
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Dry thoroughly before use or storage: Make sure the platform and all seams/buttons are completely dry — moisture near electronics can compromise functionality or accuracy.
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Use on a stable, level surface: Always place the scale on a firm, vibration-free countertop to protect the internal load cell and ensure precise measurements.
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Avoid overloading: Never exceed the scale’s maximum weight capacity — overloading can damage internal sensors and reduce accuracy over time.
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Handle gently: Avoid dropping, bumping, or heavy impacts, which may misalign parts or damage the LCD display.
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Calibrate periodically: Especially after moving the scale or heavy use — check accuracy with a known weight and recalibrate as needed.
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Protect from liquid ingress: Avoid spills around the display, seams, or battery compartment to prevent moisture from reaching electronics.
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Store in a clean, dry environment: When not in use, keep the scale covered or stored in a dry place to prevent dust and moisture buildup.
