Edlund SG-2CL Manual Can Opener With 22" Bar - EDSG2CL
The Edlund SG-2CL is a manual can opener with long 2" bar and cast stainless steel clamp base
Features
- NSF Certified
- 2 year warranty
- Dishwasher safe
- All stainless steel construction
- For uses up to 15-20 cans per day
- Parts remove easily for replacement
Specifications
What our Experts Think
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Reliable for light-duty use: Handles around 15 cans per day, perfect for small restaurants, cafés, or prep stations.
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Extended reach: The 22" adjustable bar provides extra leverage for taller or larger cans, reducing strain.
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Durable and sanitary: All-stainless-steel construction resists corrosion, is easy to clean, and meets professional kitchen hygiene standards.
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Space-efficient mounting: Clamp-base design allows secure tabletop installation without screws, ideal for flexible counter setups.
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Low-maintenance and cost-effective: Double-sided blade can be reversed to extend life, and removable for easy cleaning or replacement.
Q&A
Q: What is the Edlund SG‑2CL Manual Can Opener (EDSG2CL)?
A: A manual, table- or countertop-mounted can opener with a 22" adjustable stainless-steel bar and clamp base, designed for commercial kitchens.
Q: What tasks is it designed for?
A: Light- to moderate-duty can opening, suitable for kitchens, cafeterias, catering, or food-service settings that occasionally open large or tall cans.
Q: What type of cans and volume is it optimized for?
A: Standard to tall cans, ideal for light to moderate daily use rather than heavy continuous operation.
Q: Why choose the SG‑2CL over a handheld or full electric opener?
A: It provides durability, stability, ease of cleaning, and consistent performance without electricity — a low-maintenance solution for small to medium kitchens.
Maintenance Tips
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Clean after each use: Wipe the cutting wheel, bar, and surrounding surfaces to remove food residue.
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Keep the cutting wheel sharp: Inspect regularly and replace if dull for clean, efficient cuts.
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Lubricate pivot points: Use food-safe lubricant on hinges and moving parts to ensure smooth operation.
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Check hardware: Tighten screws and mounting bolts to maintain stability during use.
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Dry thoroughly: Prevent rust by keeping all metal parts dry before storage.
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Use proper can sizes: Avoid exceeding recommended dimensions to prevent damage to the opener.
