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Garland C12-1-1S Garland Cuisine Gas Ranges - C12-1-1S

Garland C12-1-1S Garland Cuisine Gas Ranges - C12-1-1S

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Garland C12-1-1S Garland Cuisine Gas Ranges - C12-1-1S

Model C12-1-1S  •  30,000 BTU Thermostatic Gas Module

Pack powerhouse performance into just 12 inches of cookline. The Garland Cuisine Add-A-Unit delivers the legendary durability and even heat chefs expect—perfect for finishing a battery or creating a dedicated griddle station without sacrificing space.

Features
  • 1" (25 mm) thick polished steel plate for superior heat retention & fast recovery.
  • Embedded-bulb thermostat provides precise LOW–450 °F (232 °C) control.
  • High-output 30,000 BTU “U”-shaped burner ensures edge-to-edge evenness.
  • 3" (76 mm) front grease trough & large, easy-pull drawer streamline cleanup.
  • Rugged stainless steel front, sides, plate rail & burner box withstand daily abuse.
  • 7" (178 mm) stainless stub back/backguard contains splatter.
  • Open cabinet base keeps pans & utensils close while allowing quick service access.
  • 6" (152 mm) adjustable stainless legs for fast leveling on any surface.
  • 1¼" NPT front gas manifold – connect as a stand-alone or in a battery.
  • Certified: NSF, CSA Flame & CSA Star for gas safety & sanitation.
What Our Experts Think
  • 30,000 BTU burner provides even, high-performance heat in a compact module.

  • Thermostatic control ensures precise temperature management for consistent results.

  • Ultra-compact 12" footprint maximizes line space efficiency.

  • Durable stainless-steel construction built for continuous commercial use.

  • Perfect as a battery finisher or dedicated griddle station.

Q&A

Q: How powerful is the C12-1-1S?
A: 30,000 BTU delivers consistent, even heat in a small footprint.

Q: Can it fit in tight cooklines?
A: Yes, the 12" width is ideal for space-conscious kitchens.

Q: Does it offer temperature control?
A: Yes, thermostatic control allows precise heat management.

Q: Is it durable for commercial use?
A: Absolutely, rugged stainless-steel construction ensures reliability.

Maintenance Tips
  • Clean the griddle surface daily to remove grease and residue.

  • Inspect burners regularly for proper flame and heat distribution.

  • Wipe stainless surfaces with non-abrasive cleaners to maintain finish.

  • Check gas connections periodically for safety and optimal performance.

  • Follow manufacturer guidelines for deep cleaning and preventive maintenance.