Garland G Starfire Pro 36″ Gas Restaurant Range
Model G36-6R • Six 33,000 BTU Open Burners • Standard Oven
Put true heavy-duty performance on your cook line with the Garland G Starfire Pro.
Six blazing 33,000 BTU Starfire Pro® burners, a fast-recovery standard oven, and a
rugged stainless chassis give chefs all the heat, space and durability they need
for demanding, high-volume service.
Key Features
- Six 2-piece cast-iron Starfire Pro open burners – 33,000 BTU each (198,000 BTU total).
- Ergonomic split cast-iron top & ring grates lift off for quick cleaning and handle large stockpots.
- 38,000 BTU cast-iron “H” style oven burner with snap-action thermostat low to 500 °F for even baking.
- Porcelain-lined oven interior fits full-size sheet pans in either direction; 3-position rack guides & 1 rack included.
- Extra-deep 27″ work top and 5″ stainless steel plate rail for easy plating and staging.
- 2-piece stainless steel backguard with removable shelf keeps essentials within reach.
- Six individual 12″ drip trays with dimpled bottoms slide out for fast nightly clean-up.
- Large, easy-grip die-cast control knobs and front-access pilot lights for simple daily operation.
- 6″ adjustable stainless steel legs (optional casters available).
- Certified for commercial use: CSA Flame, CSA Star, cCSAus & NSF.
At-a-Glance Specs
| Cooking Surface |
6 open burners, 33,000 BTU each (198,000 BTU) |
| Oven Output |
Standard oven, 38,000 BTU cast-iron “H” burner |
| Total Input |
236,000 BTU/h (natural gas) |
| Temperature Range |
Low to 500 °F (260 °C) |
| Oven Interior (W × D × H) |
26 ¼″ × 26″ × 13″ (667 × 660 × 330 mm) |
| Exterior Dimensions (W × D × H) |
35 ½″ × 34 ½″ × 57″ with shelf (900 × 876 × 1 448 mm) |
| Work Height |
Approx. 36″ (914 mm) to cooking surface |
| Gas Connection |
¾″ NPT rear; regulator supplied • Manifold pressure 4.5″ WC (Nat) / 10″ WC (LP) |
| Construction |
Stainless steel front, sides, 5″ plate rail & 2-piece backguard; reinforced chassis |
| Certifications |
CSA Flame, CSA Star, cCSAus, NSF |
What’s Included
- (1) Nickel-plated oven rack
- 3-position removable rack guides
- 2-piece stainless steel backguard & shelf
- 6″ adjustable stainless steel legs
- Factory-installed gas regulator
Popular Options & Accessories
- Additional oven racks
- Levelling swivel casters with front brakes
- Flanged deck-mount legs
- Low-profile 9 ⅜″ backguard
- Range-mount salamanders & cheesemelters
Installation must be performed by a qualified technician and in accordance with all local codes.
Gas flex-hose and restraining device are sold separately.
