Garland GIIC-SW5.0 Induction Instinct Wok Wok Ranges - GIIC-SW5.0
Garland | Models GIIC-SW3.5 & GIIC-SW5.0
Add wok-hei speed and precision to any station. Powered by Garland’s award-winning RTCSmp real-time temperature control, the InstinctInduction Wok delivers up to 5 kW of focused heat through an 11.8 inch Ceranglass bowl while keeping your kitchen cooler, quieter and safer than open-flame alternatives.
Features
- 12 power levels plus timer for exact repeatability.
- RTCSmp multi-point sensing prevents scorching and boosts pan life.
- Instant heat-up slashes ticket times and energy costs.
- Cool-to-touch surface means no burnt-on spills—wipe clean in seconds.
- Advanced power-down mode (100 %–25 %) for low-amp venues or holding.
What Our Experts Think
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Delivers up to 5 kW of concentrated heat for fast, precise wok cooking.
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Real-time temperature control (RTCSmp) ensures consistent results every time.
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11.8" Ceranglass bowl provides even heat distribution and durability.
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Induction design keeps kitchens cooler, quieter, and safer than traditional open-flame woks.
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Ideal for high-speed, high-precision stir-fry and Asian-style cooking.
Q&A
Q: How powerful is the GIIC-SW5.0?
A: Up to 5 kW of focused heat for rapid wok cooking.
Q: How is temperature controlled?
A: RTCSmp real-time temperature control ensures precise and consistent heat.
Q: What size is the wok bowl?
A: 11.8 inches in diameter, made of durable Ceranglass.
Q: Is it safer than open-flame woks?
A: Yes, induction cooking keeps kitchens cooler, quieter, and reduces fire risk.
Maintenance Tips
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Wipe the Ceranglass bowl and surrounding surfaces daily to remove residue.
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Inspect induction coil and electrical connections periodically for safe operation.
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Avoid abrasive cleaners to maintain the Ceranglass finish.
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Keep ventilation clear to prevent overheating.
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Follow manufacturer guidelines for periodic deep cleaning and preventive maintenance.
