Omcan 14" Manual Gravity Feed Meat Slicer - 0.5 hp, 110V - 23544
Slice meat effortlessly with its carbon steel blade and manual precision. Take control of thickness with each slice, thanks to its user-friendly design.
Efficiency meets ease with the gravity-feed feature, ensuring smooth operation and rapid slicing. The 14-inch-diameter carbon steel blade guarantees effortless cutting, making meal preparation a breeze. This compact marvel fits perfectly in limited spaces, promising durability with its anodized aluminum alloy body. Get ready for a seamless slicing experience that caters to your culinary needs.
What Our Experts Think
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Precision Performance: The 14" carbon steel blade delivers clean, uniform cuts every time.
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Manual Control: Ideal for those who prefer full slicing control and customizable thickness.
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Reliable Power: A 0.5 HP motor ensures smooth, consistent slicing for meats and cheeses.
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Built for Durability: Strong construction with corrosion-resistant materials for long-term use.
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Perfect for Small Operations: Great for delis, cafés, and butcher shops needing consistent manual slicing.
Q&A
Q: What size blade does it have?
A: It features a 14-inch carbon steel blade for efficient, precise slicing.
Q: Is it easy to adjust slice thickness?
A: Yes, the manual control lets you fine-tune thickness for various meats and cheeses.
Q: Can it handle continuous use?
A: Yes, the 0.5 HP motor supports steady slicing without overheating during regular service.
Q: Is cleaning complicated?
A: No, parts detach easily for safe, thorough cleaning and sanitation.
Maintenance Tips
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Clean After Each Use: Wipe and sanitize all contact surfaces, especially the blade and carriage.
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Keep Blade Sharp: Regularly sharpen the carbon steel blade for optimal performance.
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Lubricate Slide Rods: Apply food-safe lubricant to maintain smooth manual operation.
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Avoid Moisture Buildup: Dry all parts completely to prevent rust or corrosion.
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Inspect Safety Components: Ensure the blade guard and food pusher remain secure and functional.
