Omcan USA Dough Sheeters - 13177
0.5 HP | 11–15.75" pizzas | Made in Italy
Flatten dough rounds in seconds—without heat, stress, or guesswork. The Omcan BE-IT-0406 automatic pizza moulder uses a dual-roller system to deliver perfectly even crusts while preserving dough quality, letting your team focus on toppings and customer service.
Why You’ll Love It
- 15.75 inch (400 mm) maximum roller width handles up to 16" pizzas.
- Durable metallic housing with two independently adjustable roller sets for precise thickness and diameter control.
- Cool-rolling action prevents dough from heating so texture and rise stay intact.
- Commercial-grade 0.5 HP motor delivers consistent, high-volume output.
- Simple illuminated start/stop touch pad—train staff in minutes.
- CE certified, QPS approved, and proudly manufactured in Italy.
What Our Experts Think
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Professional-grade dough sheeter designed to handle large volumes of dough with precision
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Durable stainless steel construction for long-lasting performance in bakeries and pizzerias
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Adjustable rollers ensure consistent thickness for pizza, pastry, pasta, and bread dough
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Compact footprint makes it suitable for kitchens with limited space
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Perfect for bakeries, pizzerias, restaurants, and catering services
Q&A
Q: What is the primary use of this dough sheeter?
A: It’s used to roll and flatten dough quickly and evenly for consistent results.
Q: Can it handle different dough types?
A: Yes, it’s suitable for pizza dough, pastry dough, pasta sheets, and bread dough.
Q: Is it easy to operate?
A: Yes, the simple controls and adjustable rollers make it user-friendly, even for staff with minimal training.
Maintenance Tips
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Always dust rollers with flour before use to prevent sticking
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Clean surfaces and rollers after each shift with a damp cloth (avoid harsh chemicals)
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Regularly check moving parts and belts for wear and tear
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Lubricate mechanical components periodically as recommended by the manufacturer
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Store in a dry area to avoid rust or corrosion
