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Omcan USA

Omcan USA Trento Dough Mixer Accessories - 13397

Omcan USA Trento Dough Mixer Accessories - 13397

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Omcan USA Trento Dough Mixer Accessories - 13397

33 lb/hr floor-model extruder with motorized cutter & cooling system

Built in Italy for demanding commercial kitchens, the Omcan Trento PM-IT-0015 turns flour and water into perfectly cut fresh pasta—fast. Simply load up to 13 lb of dough, press start, and watch this 1 HP workhorse deliver up to 33 lb of consistent, ready-to-cook pasta every hour.

Why You’ll Love It
  • Heavy-duty floor model designed for restaurants, commissaries, and retail production.
  • Built-in water jacket and dual fan coolers keep dough at the ideal temperature for continuous operation.
  • Motorized cutting assembly (included) slices strands cleanly to the length you choose.
  • QPS certified for electrical & sanitation safety in North America.
  • Food-grade stainless steel construction wipes clean and resists corrosion.
  • Made in Italy and backed by Omcan’s 1-year parts & labour warranty.
Ideal Applications
  • Full-service & quick-service restaurants
  • Grocery & specialty food stores
  • Central kitchens & commissaries
  • Catering operations seeking premium house-made pasta
  • PM-IT-0015 pasta extruder on mobile trolley
  • Motorized cutting assembly
  • Integrated cooling system
  • Operator’s manual
  • 1-year parts & labour warranty
What Our Experts Think
  • Premium accessory designed to enhance the performance of Trento dough mixers.

  • Durable construction ensures long-lasting use in busy bakeries and pizzerias.

  • Improves mixing efficiency and consistency for doughs used in breads, pizza, and pastries.

  • Easy to attach and remove for convenient operation.

  • Ideal for professional kitchens requiring reliable mixer accessories.

Q&A
  1. What is this accessory used for?
    Enhancing the functionality and performance of Trento dough mixers.

  2. Is it compatible with all Trento mixers?
    Designed for specific Trento models—verify compatibility before purchase.

  3. Who benefits most from this accessory?
    Bakeries, pizzerias, and restaurants preparing large quantities of dough.

  4. Is it easy to install?
    Yes, simple attachment and removal for efficient use.

  5. Does it improve mixing consistency?
    Yes, it ensures uniform dough texture and optimal quality.

Maintenance Tips
  • Clean thoroughly after each use to prevent dough buildup.

  • Dry completely before storage to avoid rust or corrosion.

  • Inspect for wear or damage regularly and replace if necessary.

  • Follow manufacturer guidelines for proper handling and care.

  • Store in a clean, dry area when not in use.