Omcan USA Bread Slicers - 21122
Model SB-TW-0016-S | Item 21122
Give every customer the perfect slice. Engineered for busy bakeries, sandwich shops, and grocery bake departments, Omcan’s SB-TW-0016-S turns warm, fresh loaves into uniform 5/8 inch slices in seconds—no more hand cutting, no more waste.
Why You’ll Love It
- Consistent 5/8 in (16 mm) slice thickness—ideal for retail bread bags and deli portions.
- Handles loaves up to 15 in long with 26 precision-ground blades set in a rugged steel frame.
- Powerful ½ HP (0.375 kW) motor delivers smooth, quiet operation all day long.
- Operator-first design:
- Interlocked safety loaf-pusher system—machine runs only when fully closed.
- Full top safety guard keeps hands clear of the blade zone.
- Built-in bagging shelf speeds up packaging right at the slicer.
- Removable crumb drawer keeps counters spotless and simplifies clean-up.
- Plugs into a standard 120 V outlet (NEMA 5-15P) and draws just 8 amps.
- Ships fully assembled on a pallet and is backed by Omcan’s 1-year parts & labor warranty.
Perfect For
Bake shops • Supermarket bakeries • Hotel breakfast buffets • Café & deli kitchens • Commissaries—or anywhere uniform bread slices are a must.
What Our Experts Think
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Efficient commercial bread slicer designed for uniform, clean cuts.
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Perfect for bakeries, cafés, and restaurants with high bread output.
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Heavy-duty blades ensure consistent results with minimal effort.
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Compact footprint saves counter space while handling daily production needs.
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Built with Omcan’s reputation for durability and reliability.
Q&A
Q: What does this machine do?
A: It slices loaves of bread into uniform pieces quickly and efficiently.
Q: Who benefits most from it?
A: Bakeries, cafés, sandwich shops, and restaurants.
Q: Is it durable?
A: Yes, engineered with strong materials for continuous commercial use.
Q: Is it easy to use?
A: Absolutely—simple operation makes it user-friendly and efficient.
Maintenance Tips
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Clean blades and crumb tray after each use to prevent buildup.
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Inspect blades regularly and replace when dull.
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Keep the slicer in a dry area to avoid rust.
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Lubricate moving parts if recommended by the manufacturer.
