Omcan USA Trento Sausage Stuffers - 45920
Fully automatic vertical stuffer | Fixed barrel | 110 V / 1-Phase
Take the guesswork out of artisan sausage production. Powered by a 1.75 HP hydraulic motor, the Trento SS-ES-0048-FS delivers smooth, even pressure for perfectly packed links every time. Built entirely of food-grade stainless steel, this commercial workhorse is designed to keep pace with butcher shops, delis, and high-output kitchens.
Why you’ll love it
- Hydraulic piston with automatic decompression maintains constant filling pressure for uniform texture.
- Independent, sealed oil reservoir protects food zone from contamination and simplifies maintenance.
- Knee-lever control with reversible operating direction keeps hands free for casings.
- Variable speed dial, integrated pressure gauge, and automatic piston lock for total process control.
- Two rear transport wheels, front handle, and anti-vibration feet make relocation quick and stable.
- Removable lid and smooth-weld interior—no hard-to-clean corners.
- Thermally protected motor prevents overheating during long production runs.
- Water-drain outlet in barrel bottom speeds up wash-down.
What’s in the box
- Piston wrench
- Transparent stuffing spouts: 12 mm, 20 mm & 30 mm
- Pre-installed anti-vibration feet & transport wheels
- User & maintenance manual
What Our Experts Think
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Commercial-grade sausage stuffer built for efficient and uniform filling.
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Durable construction ensures reliable performance in busy kitchens and butcher shops.
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Adjustable settings accommodate different sausage sizes and types.
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Compact design saves counter space while maintaining consistent operation.
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Ideal for restaurants, delis, butcher shops, and catering businesses.
Q&A
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What is this product used for?
Stuffing sausages efficiently and uniformly in commercial kitchens.
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Is it suitable for heavy-duty use?
Yes, designed for frequent operation in professional foodservice environments.
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Who benefits most from this equipment?
Restaurants, delis, butcher shops, and catering services.
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Can it handle various sausage sizes?
Yes, adjustable settings allow for versatile sausage production.
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Is it easy to operate and clean?
Yes, designed for efficient use and simple maintenance.
Maintenance Tips
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Clean and sanitize all components after each use to maintain food safety.
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Inspect moving parts regularly and replace worn or damaged components.
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Lubricate mechanical parts according to manufacturer guidelines.
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Store in a clean, dry area when not in use.
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Follow manufacturer maintenance recommendations to ensure longevity.
