Trento Volano 12" Manual Meat & Charcuterie Slicer – Black Daisy Flywheel
Model MS-IT-0300-BF | Omcan USA #46089
Bring Old-World craftsmanship to the front of house. 100 % hand-operated, the Trento Volano
glides through prosciutto, salumi, roast beef and cheese with show-stopping precision—no electricity required.
Why You’ll Love It
- Eye-catching daisy-flower flywheel turns slicing into theatre for guests & shoppers.
- 12 in (300 mm) chrome-plated blade delivers whisper-thin cuts down to 0.09" (2.5 mm).
- Fully manual drive—ideal for boutique delis, wine bars & mobile catering where power outlets are limited.
- Built from food-grade aluminum & polished steel then finished with fire-resistant black paint for long-term durability.
- Smooth carriage movement and micrometric thickness dial ensure consistent, even slices every time.
- Tool-free disassembly and wide blade-to-head clearance make routine cleaning fast and simple.
Technical Specifications
| Blade diameter |
12" / 300 mm |
| Slice thickness range |
0 – 0.09" (0 – 2.5 mm) |
| Maximum product size |
9" × 7" (230 × 180 mm) |
| Drive |
Hand-crank flywheel (no electricity needed) |
| Net weight |
100.3 lb / 45.5 kg |
| Dimensions (W × D × H) |
21.45" × 29.3" × 28.3"
(545 × 750 × 720 mm) |
| Construction |
Aluminum & stainless-steel body with fire-resistant paint |
| Warranty |
2 years parts / 1 year labor (commercial use) |
Perfect For
- Prosciutto, jamón, speck & dry-cured hams
- Artisanal salamis & sausages
- Roasted or smoked meats
- Semi-firm cheeses
Always hand-wash removable parts and wipe down the blade with food-safe sanitizer after each service to preserve the slicer’s polished finish.
Important:
This equipment is intended for trained food-service professionals aged 18 or older.
Never operate the slicer under the influence of drugs or alcohol. Keep hands clear of the blade at all times.
