Omcan USA Trento Spiral Dough Mixers - 47288
Removable 304-Stainless Bowl • Integrated Timer • Made in Italy
Power through high-volume mixing with the Trento 32-litre spiral mixer from Omcan. Engineered for busy bakeries, pizzerias, and commissaries, it kneads up to 70 pounds of dough while delivering the gentle, low-oxidation action artisan dough demands.
Key Benefits
- 32 L (≈34 QT) bowl handles up to 34 lb flour or ≈70 lb finished dough per batch.
- Removable AISI 304 stainless bowl with reinforced rim for quick clean-up and transport.
- Forged stainless spiral tool replicates hand-kneading for superior gluten development.
- 0–30 minute mechanical timer—set it, walk away, get perfectly consistent results.
- Ingredient hatch lets you add water, salt, or starter safely during operation.
- Heavy-gauge powder-coated C40 steel frame resists scratches and corrosion.
- High-efficiency 1.5 HP motor & oil-bath gear box run cool and quiet under heavy loads.
- Built-in thermal overload protection guards the motor and prevents downtime.
- cETLus & ETL-Sanitation listed for full commercial compliance in North America.
- Crafted in Italy for long service life and premium fit & finish.
What Our Experts Think
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Powerful Mixing: Designed to knead large batches of dough consistently.
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Durable Build: Heavy-duty stainless steel bowl and components for long-term use.
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Efficient Performance: Ensures proper gluten development for pizza, bread, and bakery dough.
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User-Friendly: Simple controls make operation easy in busy kitchens.
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Commercial Ready: Perfect for pizzerias, bakeries, and restaurants.
Q&A
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Q: What types of dough can it handle?
A: Ideal for pizza, bread, bagels, and other yeast-based doughs.
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Q: Is the bowl removable?
A: No, it is fixed for extra stability during heavy mixing.
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Q: Does it overheat with long use?
A: No, it’s built for continuous operation in commercial environments.
Maintenance Tips
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Clean the bowl and spiral arm after each use.
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Avoid using metal scrapers that can scratch surfaces.
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Check belts and gears periodically for wear.
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Lubricate moving parts as recommended by the manufacturer.
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Keep the mixer in a dry, clean location to extend its lifespan.
