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Omcan USA

Omcan USA Trento Meat Slicers - 47706

Omcan USA Trento Meat Slicers - 47706

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Omcan USA Trento Meat Slicers - 47706

Model MS-IT-0370-A • Item #47706 • Made in Italy

Bring old-world craftsmanship and new-age efficiency to your prep line. The Trento OMAS MS-IT-0370-A pairs a show-stopping flywheel with microprocessor-controlled automation, delivering surgical-grade slices of charcuterie, cheese, bread, and more—batch after batch.

Key Features
  • 14.5" (370 mm) chromium-plated blade—razor-sharp cuts from tissue-thin to ¼" (7 mm)
  • Semi-automatic & fully automatic modes governed by advanced microprocessor tech
  • Full-size flywheel with retractable stainless-steel knob for effortless manual override
  • Built-in sharpener and digital slice counter to maintain consistency and output
  • Programmable carriage advance speed and cycle function for true bulk slicing
  • Automatic monitoring system keeps tabs on blade, carriage, and flywheel performance
  • Stationary ring blade guard, moisture-sealed start/stop buttons & interlocks for operator safety
  • Food-contact components in polished stainless steel for rapid sanitation
  • Eye-catching gloss red enamel finish—ideal for front-of-house theatre
  • Powerful 1 HP (746 W) motor runs on a standard 120 V outlet

Benefits for your business

  • Boost throughput—hands-free slicing of products up to 11.5" × 10" (292 × 254 mm)
  • Command premium pricing—flywheel presentation elevates customer perception
  • Reduce labour—repeatable settings cut training time and operator fatigue
  • Protect uptime—machine will not run unless guards and sharpener are correctly positioned
  • Flexible placement—countertop footprint fits 39" × 31"; optional stand available
What Our Experts Think
  • High-performance meat slicer designed for precision and efficiency.

  • Durable construction ensures long-lasting use in commercial kitchens.

  • Adjustable slicing thickness for versatile food prep.

  • Compact design saves counter space while providing powerful slicing.

  • Ideal for restaurants, delis, and catering businesses.

Q&A
  1. What is this product used for?
    For slicing meats quickly and uniformly in commercial kitchens.

  2. Is it suitable for heavy-duty use?
    Yes, built for continuous operation in professional environments.

  3. Who benefits most from using this slicer?
    Restaurants, delis, cafeterias, and catering services.

  4. Can slicing thickness be adjusted?
    Yes, it allows for customizable slice thickness.

  5. Is it easy to clean and maintain?
    Yes, designed for easy disassembly and cleaning.

Maintenance Tips
  • Clean and sanitize all surfaces and blades after each use.

  • Regularly sharpen or replace blades for consistent performance.

  • Inspect mechanical components for wear or damage.

  • Lubricate moving parts as recommended by the manufacturer.

  • Store in a clean, dry area when not in use.