Omcan USA Zumoval Juice Dispensers - 47960
High-volume citrus juicer from Omcan USA
Serve premium, pulp-free juice at break-neck speed. The Zumoval Big Basic processes up to 28 grapefruits, oranges, or pomegranates every minute—perfect for hotels, supermarkets, and juice bars that won’t settle for anything less than fresh-squeezed excellence.
Why you’ll love it
- 28 fruits per minute keeps peak-hour lines moving
- 6-fruit automatic feeder minimizes staff interaction
- Exclusive Zumoval squeezing system separates peel from flesh—no bitter oils
- Double-action auto filter directs pulp & seeds straight into the 44 lb (20 kg) peel bucket
- MAX juice-level detector maintains a constant, ready-to-pour supply
- Stainless-steel Self-Tap for mess-free self-service dispensing
- Automatic Shower self-cleaning cycle slashes daily cleanup time
- Inductive proximity sensor triggers “push & juice” operation for ultimate ease
- Stainless-steel motor & gears housed in impact-resistant composite for long service life
- NSF, cETLus & CE listed for food-service safety worldwide
Ideal for
- Hotel & resort breakfast buffets
- Grocery produce and grab-and-go stations
- Universities, corporate cafeterias & hospitals
- Dedicated juice bars, fitness centers & spas
- Restaurants & cocktail programs needing fresh citrus on demand
What Our Experts Think
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Premium Zumoval juice dispenser designed for commercial foodservice operations.
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Ensures fresh, consistent juice serving with efficient dispensing.
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Built with durable materials for long-lasting daily use.
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Compact and user-friendly design for restaurants, cafés, and juice bars.
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Trusted Omcan quality backed by the Zumoval brand’s reputation.
Q&A
Q: What type of dispenser is this?
A: A commercial juice dispenser from Omcan’s Zumoval line.
Q: Where is it best used?
A: Restaurants, cafés, juice bars, hotels, and catering services.
Q: Is it durable for daily use?
A: Yes, designed with robust materials for continuous operation.
Q: What makes it stand out?
A: Consistent juice flow, easy operation, and reliable performance.
Maintenance Tips
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Clean dispenser surfaces and containers after each use.
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Use only food-safe cleaners to maintain hygiene.
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Regularly check seals and dispensing mechanisms for wear.
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Store in a cool, dry place when not in use.
