Omcan USA Zumoval Juice Dispensers - 47989
Compact, self-cleaning countertop juicer with Push & Juice control
Deliver fresh, pulp-free orange juice in seconds with the Zumoval Trento Top. Engineered for busy cafés, juice bars, hotels and convenience stores, this NSF-certified workhorse processes up to 28 fruits per minute, then rinses itself clean at the touch of a button—so you can keep the line moving and your staff focused on sales, not scrubbing.
Key Features
- High-speed production: up to 28 oranges per minute.
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39 lb (18 kg) automatic feeder keeps fruit flowing with minimal re-loading.
- Automatic Self-Cleaning “Shower” function rinses the squeezing area in seconds.
- One-touch Push & Juice button—perfect for self-service or quick counter use.
- Exclusive squeezing system separates peel from pulp, producing vitamin-rich juice free of bitterness.
- Durable ¾ HP stainless-steel motor & gears built for non-stop commercial duty.
- Integrated pulp catcher plus optional auto-filter (sold separately) for ultra-smooth juice.
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44 lb (20 kg) peel bucket allows long runs before emptying.
- Food-safe plastic housing is lightweight, easy to wipe clean and resists corrosion from acidic juice.
- Net weight of just 105 lb (47.5 kg) fits most countertops without special reinforcement.
- Compact footprint—less than 20" wide—leaves valuable prep space free.
- Quick-release squeezing kit and one-piece cover allow fast end-of-day cleanup.
- Optional stand kits turn the unit into a freestanding, mobile juice station.
What Our Experts Think
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High-quality Zumoval juice dispenser built for commercial use.
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Ensures fresh, consistent juice service with efficient cooling and dispensing.
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Durable construction supports continuous daily operation.
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Compact, easy-to-use design ideal for restaurants, cafés, hotels, and juice bars.
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Backed by Omcan’s reputation for reliable foodservice equipment.
Q&A
Q: What type of machine is this?
A: A commercial juice dispenser from Omcan’s Zumoval line.
Q: Where is it best used?
A: Restaurants, cafés, juice bars, hotels, and catering services.
Q: Is it suitable for heavy-duty use?
A: Yes, designed for continuous operation with durable components.
Q: What makes it stand out?
A: Consistent performance, user-friendly operation, and hygienic design.
Maintenance Tips
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Clean dispensing parts and tanks after each use with mild detergent.
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Check seals and taps regularly for wear.
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Use only food-safe cleaners to maintain hygiene.
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Store in a cool, dry area when not in use.
