Scotsman Prodigy Plus® 22" Width, Air Cooled, Flake Ice Machine - Up to 800 lb - FS0822A-1
Prodigy Plus Ice Maker, flake style, air-cooled, self-contained condenser, production capacity up to 800 lb/24 hours at 70°/50° (641 lb AHRI certified at 90°/70°), sealed maintenance-free bearings, AutoAlert™ indicating lights, unit specific QR code, front facing removable air filter, stainless steel evaporator and auger, one-touch cleaning, stainless steel finish, AgION™ antimicrobial protection, R-404A refrigerant, 115v/60/1-ph, 16.0 amps, NSF, cULus, engineered and assembled in USA
- Sealed, maintenance-free bearings for reduced preventative maintenance and long-lasting performance
- Stainless steel evaporator and auger for maximum durability
- AutoAlert™ indicator lights for better visibility
- Operational footprint among the industry’s smallest
- Unit specific QR code for quick access to service manuals, cleaning guides and warranty history
- Antimicrobial protection guards internal surfaces between cleanings
- Sealed refrigeration system minimizes outside airborne contamination
What Our Experts Think
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Moderate Flake Ice Output: Produces up to 800 lbs. daily, suitable for smaller kitchens, bars, or food prep areas.
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Compact 22" Width: Space-saving design fits limited spaces while maintaining reliable production.
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Air-Cooled System: Simple installation without extra water lines; energy-efficient and low-maintenance.
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Prodigy Plus® Technology: Smart controls provide consistent ice quality and energy savings.
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Best For: Small restaurants, cafes, healthcare facilities, and catering operations requiring moderate flake ice production.
Q&A
Q: How much ice does this unit produce daily?
A: Up to 800 lbs.
Q: What type of ice does it make?
A: Flake ice, perfect for seafood, produce, and display purposes.
Q: How wide is the machine?
A: 22 inches.
Q: Why choose air-cooled?
A: Easy to install, low-maintenance, and avoids adding heat to the workspace.
Q: Who should consider this model?
A: Businesses needing moderate flake ice output in a compact footprint.
Maintenance Tips
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Clean Air Vents & Condenser: Prevents overheating and maintains efficiency.
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Sanitize Ice Storage Bin: Ensures ice remains safe and hygienic.
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Monitor Ice Output: Check flake size and consistency regularly.
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Maintain Proper Water Supply: Critical for consistent ice formation.
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Annual Professional Service: Keeps unit reliable and prolongs lifespan.
