Scotsman NH0922R-32 Prodigy Plus 22" Width, Remote Cooled, Hard Nugget Ice Machine - Up to 896 lb. - NH0922R-32
Prodigy Plus Ice Maker, nugget style, H2 Nugget Ice, remote-cooled, production capacity up to 896 lb/24 hours at 70°/50° (758 lb AHRI certified at 90°/70°), sealed maintenance-free bearings, AutoAlert™ indicating lights, unit specific QR code, stainless auger and evaporator, one-touch cleaning, stainless steel finish, AgION™ antimicrobial protection, R-404A refrigerant, 208-230v/60/1-ph, 11.7 amps, NSF, cULus, engineered and assembled in USA
Features
- Sealed, maintenance-free bearings for reduced preventative maintenance and long-lasting performance
- Slightly harder, slower melting H2 Nugget Ice is ideal for dispensing applications
- Stainless steel evaporator and auger for maximum durability
- AutoAlert™ indicator lights for better visibility
- Operational footprint among the industry’s smallest
- Unit specific QR code for quick access to service manuals, cleaning guides and warranty history
- Antimicrobial protection guards internal surfaces between cleanings
Manual
Product Spec Sheet
What Our Experts Think
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Reliable Ice Production: Produces up to 896 lbs. of chewable nugget ice daily.
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Compact 22" Width: Fits under counters or in tight commercial spaces.
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Remote-Cooled System: Efficient cooling for quiet, high-volume performance.
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Prodigy Plus® Technology: Saves energy and water while simplifying operation.
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Best For: Bars, restaurants, hospitals, and commercial kitchens needing consistent nugget ice.
Q&A
Q: What is the daily ice production?
A: Up to 896 lbs. per day.
Q: What type of ice does it produce?
A: Hard, chewable nugget ice.
Q: How wide is this unit?
A: 22 inches.
Q: Is it suitable for commercial use?
A: Yes, designed for continuous, high-volume operation.
Q: Who should use this ice machine?
A: Restaurants, bars, hospitals, and commercial foodservice operations.
Maintenance Tips
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Clean Water Lines & Filters: Prevent mineral buildup and maintain ice quality.
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Sanitize Ice Storage Bin: Ensure hygiene and safety.
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Inspect Remote Condenser: Keep airflow unobstructed for efficient operation.
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Monitor Ice Production: Verify output meets daily operational needs.
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Schedule Professional Servicing: Annual maintenance ensures longevity and efficiency.
